From the DIY department: How to bake a cake
I finally did it: I baked a cake. My own birthday cake. The hardest part was buying all the right ingredients as mentioned on the box. And then succeeding with only half of the right instruments (no bowls, no mixer!). Eating it, on the other hand, was real easy – that is if you manage to forget the 600 grams of whipped cream worked into the filling. Well, who said you can’t gain a few kilos at 32..
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so, das mach ich heute auch mal!
Hi.
Good design, who make it?